BLACK SESAME SEEDS

Aromatic, flavorful, and beneficial addition to both sweet and savory dishes, black sesame holds significant value in Asian cuisine. It supports and protects digestive health and is an excellent source of calcium, iron, phosphorus, magnesium, B vitamins, and protein, making it a complete food for children, teenagers, and vegetarians.

Usage: It enhances the taste, aroma, and nutritional qualities of salads, meats, fish, vegetables, chocolate desserts, cookies, pies, bread, and other baked goods. Lightly roasting brings out its delicate nutty fragrance.

Storage: Keep at room temperature in a cool, dry place away from direct sunlight!