Dr. Nature Alfalfa Forte, 60 capsules

Each capsule contains: 500mg standardized alfalfa extract (Medicago sativa L.), (10:1)

Dr. Nature Alfalfa Forte contains standardized extract (10:1) of alfalfa - a plant rich in extremely many biologically active substances - phytoestrogens, phytosterols, flavonoids, chlorophyll and essential minerals, which support liver detoxification, regulate cholesterol and blood sugar, improve digestion and provide an alkalizing effect. It also contains a lot of chlorophyll and proteins, vitamins A, C, D, E, K, B vitamins, biotin, folic acid, calcium, iron, magnesium, potassium, calcium, iron, phosphorus, magnesium, sodium, zinc, coumarins, flavones, beta-carotene, etc. Alfalfa is known for its hormonal balancing effect, especially in women suffering from premenstrual syndrome, hormonal imbalance or discomfort associated with menopause. Thanks to its high concentration of phytoestrogens and B vitamins, it contributes to the regulation of estrogens and the improvement of carbohydrate and fat metabolism.

Dr. Nature recommends it for helping with:

High levels of LDL ("bad") cholesterol and triglycerides.
Metabolic syndrome - problems with blood sugar and weight.
Fatty liver.
Insulin resistance and type 2 diabetes.
Hormonal imbalance in women - regulates estrogen levels.
Symptoms of menopause - hot flashes, increased nervousness, night sweats.
Symptoms of premenstrual syndrome - nausea, bloating, irritability.
Disturbed digestion, feeling of heaviness, gas, bloating.
Constipation and sluggish bowels.

Additional benefits

Fluid retention and impaired kidney function.
Osteoporosis and loss of bone density.
Increased acidity in the body.
Autoimmune diseases and frequent inflammatory processes.
Weak immunity and frequent illness.
Iron deficiency, anemia and chronic fatigue.
Skin problems such as acne, eczema and psoriasis, associated with hormonal imbalance and toxins.

Directions for use: 1-2 times x 1 capsule daily

How Dr. Nature Alfalfa Forte works

• Supports liver function

Alfalfa activates phases I and II of detoxification by increasing the activity of liver enzymes (glutathione-S-transferase, superoxide dismutase and catalase). These processes neutralize toxins and free radicals, reduce oxidative stress in the liver and support the regeneration of hepatocytes (liver cells).

• Regulates hormonal balance in women

Phytoestrogens in alfalfa – isoflavones, coumestans and lignans – interact with estrogen receptors and support natural hormonal regulation. They reduce the symptoms of menopause, hormonal instability in PMS and polycystic ovary syndrome, while balancing testosterone and insulin levels.

• Supports digestion and intestinal balance

Alfalfa extract contains enzymes (amylases, lipases and proteases), saponins and prebiotic compounds that improve peristalsis and nutrient absorption, stimulate the growth of beneficial bacteria (Lactobacillus and Bifidobacterium) and reduce bloating and gas.

• Regulates cholesterol and blood sugar

Phytosterols in alfalfa inhibit the intestinal absorption of cholesterol, and saponins suppress the activity of HMG-CoA reductase, the enzyme responsible for the synthesis of cholesterol in the liver. Polysaccharides and flavonoids improve insulin sensitivity and reduce postprandial (after eating) hyperglycemia.

• Diuretic that supports the urinary system

Alfalfa extract has a natural diuretic effect that supports the function of the kidneys and the urinary system. Thanks to the flavonoids, saponins and minerals such as potassium and magnesium it contains, alfalfa stimulates glomerular filtration and diuresis, promoting the excretion of excess fluids, toxins and metabolic waste.

This effect is particularly useful in fluid retention, edema, hypertension and kidney problems, as it helps regulate the water-salt balance. In addition, alfalfa has antimicrobial properties that reduce the risk of bacterial urinary tract infections by preventing the attachment of pathogenic bacteria to the mucous membrane of the urinary tract.

The diuretic effect of alfalfa also promotes the excretion of uric acid, which can be useful in conditions such as gout and kidney stones. The combination of diuretic and detoxifying effects makes alfalfa an excellent choice for improving kidney function and cleansing the body.

• Alkalizes the body

Alfalfa reduces acidity in the body by helping to clear uric and lactic acid and protects the bone system from demineralization. This prevents osteoporosis and inflammatory processes by providing alkalizing support for the body.