Limets flour, whole grain, 500g, Bio Class

Bio Klasa organic whole grain spelt flour is produced by grinding the whole grain spelt - an ancient type of wheat, grown without chemicals and improvers.
It is rich in fiber, B vitamins, minerals and natural antioxidants. It is distinguished by a light, nutty taste and high nutritional value.

Contains cereals (containing gluten).
May contain traces of sesame seeds, peanuts and nuts.

Suitable for making bread, cakes, pancakes, pastries and biscuits.
Can be used alone or in combination with other types of flour.
When preparing dough, a slightly longer rising time is recommended.